The Drake Room at Twin Beach Country Club

 

 

 

 

Featuring Executive Chef Craig Bryant

2020 Grille Room-Themed Menu:

Starters:

 

Bavarian Pretzel Bites  9

Chicken Wings

* 9-piece  15

* 6-piece  10

Quesadilla (Chicken, Beef or Cheese)  12

Bang-Bang Shrimp  12

Salads:

 

Chicken Cobb  GF

Grilled chicken, tomatoes, egg, bacon, cheddar, cucumber, avocado, Romaine  16 full 10 half

 

 

 

 

 

 

 

 

 

 

 

 

 

Par 3   GF

Chicken salad, egg salad, tuna salad, tomato, cucumber, onion, romaine  16 full  10 half

CHEF'S FAVORITE: Harvest Salad   GF

Butter Lettuce, dried cranberries, sliced green apples, candied pecans, and topped with Chef's homemade maple vinaigrette  14 full   9 half

Burgers & Sandwiches:

Beach Burger - Angus Reserve Patty  14

CHEF'S FAVORITE: Western Burger  17

Salmon Burger  16

Beyond Burger  16  V

Grilled Chicken Sandwich  13

Blackened Fish Sandwich  16

Turkey Rueben  15

Chicken Caesar Wrap 14

ENTREES:

NEW:  Chicken Bryan

 

Perch

NEW: Chicken Piccata

Hand Cut Sirloin-Filet  GF

Salmon  GF

Weekly Specials

None available at this time

Kids Menu

 

Available for ages 12 & Under 

Chicken Tenders & Fries

Grilled Cheese

Side Salad

Mac & Cheese

Hot Dog & Fries

Kids Burger

Try one of our Fall Hot Toddies Today!

Did you know Twin Beach also offers carry-out food?  Contact the Drake Room at 248-363-3335, extension #4.

Subject to availability 

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